Lambchops with Bordeaux

 

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Master Sommelier and Borders favorite Andrea Robinson describes some 2006 Bordeaux wines and cooks up a simple and tasty lamb chop accompaniment.

About Our Host: Andrea Robinson
Andrea Robinson, one of the country's leading wine educators, is one of only 16 women in the world who have been appointed Master Sommelier by the prestigious Court of Master Sommeliers.
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