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Lidia's Italy
by Lidia Bastianich
Frico with Apples and Montasio Cheese
Fennel and Orange Salad
Ziti with Tomatoes, Eggplant and Salted Ricotta
Sausages with Fennel and Olives
Crepes with Chocolate and Walnuts
More recipes from the Borders Recipe File
Download the complete show as a video podcast
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Borders buyer Scott Ferguson reviews
Lidia's Italy
in The Readable Feast
See a slideshow of photographs
from
Lidia's Italy
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